Categories
Keep category names practical and customer-led rather than internal.
Use the public catalogue as the source of truth for items, services, prices, descriptions, categories and availability so customers can decide from their phone.
Customers usually want to know what is available, what it costs, what the options mean, and what action to take next. A good Served HQ catalogue makes those answers obvious.
Keep names short, descriptions useful and categories natural. The goal is a page customers can scan quickly, especially from QR codes and social links.
Keep category names practical and customer-led rather than internal.
Use clear pricing and short explanations to reduce back-and-forth questions.
Most customers will open the page from a phone, social app or QR scan.
Served HQ is built for service-led businesses that need customers to browse, scan, order, book, return and trust the same polished destination.
Yes. Served HQ can start as a simple digital menu or service catalogue and grow into orders, bookings, loyalty and analytics later.
Yes. Categories and items can represent treatments, packages, appointments, consultations, services or food menu items.
No. Keep QR codes pointing to the Served HQ page, then update the content behind the page.
Begin with a clean public page, then add ordering, bookings, loyalty, analytics, marketing or branded domains when the workflow is ready.